Have you ever gone out for falafel or hummus and wished you could make those dishes at home? Well, I’m here to tell you it’s super easy and cooking classes are accessible within the regions to teach anyone how to make those dishes.
In fact, Jessica of Garden Fresh Foodie will host a Middle Eastern themed cooking class at Trocaire College Transit Extension Center in Williamsville on May 3rd. The menu will include Buckwheat Tabbouleh, Baked Falafel with Israeli Salad, plus Hummus and Tahini. Classes will cover technique in a hands on environment.
If you’re interested in attending, the class takes place May 3, 2018 at 6pm running until 8pm. The cost is $35 and payment can be made via Eventbrite or mail.
Mail Payment:
**If you wish to pay by check, w/o fees:
send check, made payable to Garden Fresh Foodie
c/o Suite 1 5462 Sheridan Drive Williamsville, NY 14221
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